Black Forest Cake with Whipped Cream Frosting

Name: Black Forest Cake with Whipped Cream Frosting
Prep time: 38 min
Cook time: 38 min
Total time: 38 min
Yield: 36
Cuisine: German, European
Ingredients: 1 teaspoons baking powder; 2 teaspoons baking soda; 1 can pitted tart red cherries; 36 servings Thin chocolate shavings, for garnish; 177 milliliters cocoa powder; 3 Tbsps cornstarch; 454 grams cream cheese, softened; 2 larges eggs; 414 milliliters all-purpose flour; 2 Tbsps kirsch liqueur; 36 servings Maraschino cherries, for garnish; 237 milliliters milk; 2 Tbsps red food coloring; 1 teaspoon salt; 177 milliliters sugar; 473 milliliters sugar; 85 grams sugar; 1 teaspoon vanilla extract; 118 milliliters vegetable oil; 237 milliliters boiling water; 710 milliliters non-dairy whipping cream

Black Forest Cake with Whipped Cream Frosting requires roughly 38 minutes from start to finish. This recipe makes 36 servings with 263 calories, 3g of protein, and 16g of fat each. This recipe covers 4% of your daily requirements of vitamins and minerals. It will be a hit at your valentin day event. Head to the store and pick up cocoa powder, cream cheese, non-dairy whipping cream, and a few other things to make it today.

Instructions

For the cake: Preheat the oven to 325 degrees F. Line a mini-cupcake pan with 36 mini liners.

Ingredients you will need

Cupcakes

Equipment you will use

Muffin Tray

Oven

In a heavy-duty mixing bowl, mix together all the dry ingredients. Once thoroughly mixed, add all the wet ingredients except the boiling water. Once all mixed together, slowly add the boiling water.

Ingredients you will need

Water

Equipment you will use

Mixing Bowl

For the cherry filling: Put all the ingredients in a saucepan over medium heat. Bring to a boil and boil for 1 minute. When the filling is done, it should be thick like marmalade.

Ingredients you will need

Marmalade

Cherries

Equipment you will use

Sauce Pan

For the cream cheese filling: In a small bowl, whip the cream cheese with a hand mixer until fluffy.

Ingredients you will need

Cream Cheese

Equipment you will use

Hand Mixer

Bowl

Add all the other ingredients until completely combined. Cool in the fridge until ready for use.

To assemble: Fill the cupcake liners two-thirds of the way with the batter. Spoon 1 teaspoon cream cheese filling and 1 teaspoon cherry filling on top.

Ingredients you will need

Cream Cheese

Cupcakes

Cherries

Equipment you will use

Muffin Liners