Chicken And Brown Rice With Chorizo

Name: Chicken And Brown Rice With Chorizo
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 1 bay leaf; 1 kilograms bone-in skin-on chicken thighs; 355 milliliters long-grain brown rice, rinsed; 710 milliliters chicken broth; 340 grams smoked, dried chorizo, cut into; 4 cloves garlic, crushed; 6 servings Kosher salt and freshly ground black pepper; 2 Tbsps extra-virgin olive oil; 2 Tbsps roughly chopped fresh oregano; 237 milliliters frozen peas; 1 teaspoons crushed red pepper flakes; 3 roasted red peppers, peeled, seeded; 118 milliliters white wine; 1 large yellow onion, thinly sliced

Chicken And Brown Rice With Chorizo might be just the main course you are searching for. This recipe covers 34% of your daily requirements of vitamins and minerals. This recipe serves 6. One serving contains 883 calories, 46g of protein, and 55g of fat. It is a good option if you're following a gluten free and dairy free diet. If you have bay leaf, chicken broth, oregano, and a few other ingredients on hand, you can make it. To use up the kosher salt you could follow this main course with the Low Fat Crumbs Cake (Kosher-Dairy) as a dessert. From preparation to the plate, this recipe takes around 45 minutes.