Chicken and Avocado Salad with Wasabi-Lime Dressing

Name: Chicken and Avocado Salad with Wasabi-Lime Dressing
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 20
Cuisine: Global
Ingredients: 2 mediums avocados, peeled, pitted and diced; 170 grams cups lightly packed baby spinach (about; 59 milliliters finely chopped fresh cilantro; 1 teaspoon finely chopped fresh ginger; 3 Tbsps lime juice (from 1 large lime); 59 milliliters olive oil; 710 milliliters shredded cooked boneless, skinless chicken from a rotisserie bird; 1 teaspoons salt; 158 milliliters scallions, white and light green parts, finely chopped (about; 2 teaspoons wasabi paste

You can never have too many side dish recipes, so give Chicken and Avocado Salad with Wasabi-Lime Dressing a try. This recipe serves 20. Watching your figure? This gluten free, dairy free, and primal recipe has 107 calories, 6g of protein, and 9g of fat per serving. This recipe covers 7% of your daily requirements of vitamins and minerals. If you have avocados, lightly baby spinach, ginger, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 20 minutes.