Cherry Nut Cake I

Cherry Nut Cake I
Cherry Nut Cake I might be just the dessert you are searching for. One serving contains 275 calories, 3g of protein, and 13g of fat. This recipe serves 15. Head to the store and pick up baking soda, walnuts, salt, and a few other things to make it today. It is a good option if you're following a dairy free diet. From preparation to the plate, this recipe takes approximately 50 minutes.

Instructions

1
Place flour, sugar, salt, baking soda, oil, eggs, cherry pie filling, and chopped nuts in a 9x13 inch pan and mix thoroughly with a fork.
Ingredients you will need
Cherry Pie FillingCherry Pie Filling
Baking SodaBaking Soda
All Purpose FlourAll Purpose Flour
SugarSugar
EggEgg
NutsNuts
SaltSalt
Cooking OilCooking Oil
Equipment you will use
Frying PanFrying Pan
2
Bake in a preheated 350 degrees F (175 degrees C) oven for 45 minutes.
Equipment you will use
OvenOven
3
Serve with whipped topping.
Ingredients you will need
Whipped ToppingWhipped Topping
DifficultyHard
Ready In50 m.
Servings15
Health Score1
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