Cherry Berry Bars

Cherry Berry Bars
Cherry Berry Bars might be just the hor d'oeuvre you are searching for. One portion of this dish contains about 1g of protein, 3g of fat, and a total of 92 calories. This recipe serves 16. A mixture of flour, lemon zest, butter, and a handful of other ingredients are all it takes to make this recipe so yummy. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes approximately 1 hour and 40 minutes.

Instructions

1
Watch how to make this recipe.
2
Preheat oven to 350 degrees F.
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OvenOven
3
In large bowl with an electric mixer, mix butter until fluffy.
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ButterButter
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Hand MixerHand Mixer
BowlBowl
4
Add half the flour, then add in order: brown sugar, lemon zest, juice and egg. To remaining flour add baking powder, baking soda, cinnamon and cloves.
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Baking SodaBaking Soda
Brown SugarBrown Sugar
Lemon ZestLemon Zest
CinnamonCinnamon
CloveClove
All Purpose FlourAll Purpose Flour
JuiceJuice
EggEgg
5
Combine both mixtures until just incorporated. Fold in cherries and pour into an ungreased 8 by 8-inch baking pan. Using a spoon, equally dollop preserves on top of batter and using a toothpick or skewer, drag the tip through the preserves to create a swirl pattern on top.
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PreservesPreserves
CherriesCherries
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Baking PanBaking Pan
ToothpicksToothpicks
SkewersSkewers
6
Bake for 30 minutes or until a toothpick inserted in center comes out clean; cake will be moist to the touch. Once cooled, cut into squares and dust with powdered sugar to serve.
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Powdered SugarPowdered Sugar
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ToothpicksToothpicks
OvenOven
DifficultyExpert
Ready In1 h, 40 m.
Servings16
Health Score0
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