Cheese-Topped Grilled Tomatoes
Cheese-Topped Grilled Tomatoes might be just the side dish you are searching for. This recipe serves 4. One portion of this dish contains around 6g of protein, 8g of fat, and a total of 118 calories. This recipe covers 7% of your daily requirements of vitamins and minerals. The Fourth Of July will be even more special with this recipe. Head to the store and pick up parmesan cheese, 1/4 cup kraft lite zesty italian dressing, plum tomatoes, and a few other things to make it today. It is a good option if you're following a gluten free, primal, and fodmap friendly diet. From preparation to the plate, this recipe takes approximately 22 minutes.
Instructions
Heat grill to medium-high heat.
Place tomatoes, cut-sides up, in 8-inch square foil pan sprayed with cooking spray.
Drizzle with dressing; top with cheeses.
Place pan on grill grate.
Grill 10 to 12 min. or until mozzarella is melted and tomatoes are heated through.