Cheese Biscuits
Cheese Biscuits might be just the hor d'oeuvre you are searching for. This recipe serves 18. One portion of this dish contains about 3g of protein, 8g of fat, and a total of 132 calories. This recipe covers 4% of your daily requirements of vitamins and minerals. It is a good option if you're following a vegetarian diet. Head to the store and pick up baking powder, salt, milk, and a few other things to make it today. From preparation to the plate, this recipe takes around 45 minutes.
Instructions
Combine flour, baking powder, and salt; cut in shortening and cheese until mixture resembles coarse meal.
Add milk, stirring until moistened. Turn dough out onto a lightly floured surface, and knead lightly 3 or 4 times.
Roll dough to 3/4-inch thickness; cut into rounds with a 2- inch cutter.
Place biscuits on a lightly greased baking sheet; bake at 450 for 8 to 10 minutes.