Cheddar-Jack Cheese Ball

Name: Cheddar-Jack Cheese Ball
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Global
Ingredients: 1 Tbsp nutlike cereal nuggets; 59 milliliters Neufcha@Gtel cheese, softened; 24 fat-free crackers; 0 teaspoons Dijon mustard; 2 teaspoons chopped fresh parsley; 1 Dash ground red pepper; 1 teaspoons prepared horseradish; 28 grams 1/4 cup shredded reduced-fat Cheddar cheese; 28 grams 1/4 cup shredded reduced-fat Monterey Jack cheese; 1 teaspoons minced onion; 1 Tbsp plain nonfat yogurt

You can never have too many hor d'oeuvre recipes, so give Cheddar-Jack Cheese Ball a try. This recipe serves 2. This recipe covers 12% of your daily requirements of vitamins and minerals. One portion of this dish contains around 12g of protein, 16g of fat, and a total of 312 calories. If you have cheddar cheese, nonfat yogurt, horseradish, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 45 minutes.