Cheddar Bacon Chicken Tenders

Name: Cheddar Bacon Chicken Tenders
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 4
Cuisine: Global
Ingredients: 397 grams package uncooked chicken tenders (not breaded); 4 servings Chive and onion sour cream potato topper, if desired; 1 egg; 118 milliliters plain panko crispy bread crumbs; 85 grams package or jar cooked real bacon bits or pieces; 57 grams 1/2 cup finely shredded Cheddar cheese

Cheddar Bacon Chicken Tenders might be just the main course you are searching for. One portion of this dish contains approximately 36g of protein, 23g of fat, and a total of 395 calories. This recipe serves 4. If you have jar real bacon bits, chive and onion cream potato topper, panko bread crumbs, and a few other ingredients on hand, you can make it. To use up the panko bread crumbs you could follow this main course with the Caramel Apple Crisp as a dessert. From preparation to the plate, this recipe takes approximately 30 minutes.

Instructions

Heat oven to 400F. Spray large cookie sheet with cooking spray.

Ingredients you will need

Cooking Spray

Equipment you will use

Baking Sheet

Oven

In shallow bowl, beat egg. In large resealable food-storage plastic bag, place bread crumbs, cheese and bacon. Dip chicken into egg.

Ingredients you will need

Breadcrumbs

Whole Chicken

Cheese

Bacon

Dip

Egg

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Ziploc Bags

Bowl

Place in bread crumb bag; seal and shake to coat.

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Bread

Shake

Place chicken on cookie sheet.

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Whole Chicken

Equipment you will use

Baking Sheet

Bake 15 to 20 minutes, turning once, until chicken is no longer pink in center and bread crumbs are golden brown.

Ingredients you will need

Breadcrumbs

Whole Chicken

Equipment you will use

Oven

Serve with topper.

Equipment

Ingredients

Servings:

397grams

package uncooked chicken tenders (not breaded)4servings

Chive and onion sour cream potato topper, if desired 1

egg 118milliliters

plain panko crispy bread crumbs 85grams

package or jar cooked real bacon bits or pieces 57grams

1/2 cup finely shredded Cheddar cheese

Recommended wine: Chardonnay, Pinot Noir, Sauvignon Blanc

Chardonnay, Pinot Noir, and Sauvignon Blanc are great choices for Chicken Tenders. White meat is typically paired with white wine as to not overpower the flavor of the meat, so chardonnay and sauvignon blanc are safe choices. Chicken prepared with a tomato sauce or certainly a red wine sauce can and should be served with a red like a pinot noir. The Rochioli Estate Chardonnay with a 4.3 out of 5 star rating seems like a good match. It costs about 42 dollars per bottle.