Champagne Cake W/ Raspberry Buttercream Frosting

Name: Champagne Cake W/ Raspberry Buttercream Frosting
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 237 milliliters butter; 315 milliliters champagne; 3 eggs; 2 Tbsps milk; 828 milliliters powdered sugar; 227 grams fresh raspberries; 1 teaspoon vanilla extract; 79 milliliters vegetable oil; 1 box white cake mix

Champagne Cake W/ Raspberry Buttercream Frosting might be just the dessert you are searching for. This recipe serves 8. One serving contains 788 calories, 5g of protein, and 36g of fat. This recipe covers 10% of your daily requirements of vitamins and minerals. new year eve will be even more special with this recipe. A mixture of vanillan extract, milk, eggs, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes approximately 45 minutes.