Chai Tea

Name: Chai Tea
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 2
Cuisine: Global
Ingredients: 8 cardamom pods; 2 inches cinnamon; 0 inches fresh ginger root (sliced thin); 158 milliliters milk; 4 Orange rinds orange); 6 teaspoons sugar; 3 teaspoons Darjeeling Tea leaves; 355 milliliters water

Chai Tean is a gluten free and lacto ovo vegetarian beverage. This recipe covers 18% of your daily requirements of vitamins and minerals. This recipe makes 2 servings with 246 calories, 6g of protein, and 4g of fat each. A mixture of darjeeling tea leaves, orange rinds, water, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes roughly 5 minutes. If you like this recipe, take a look at these similar recipes: Ingredient Spotlight: Tea (and Spiced Chai Tea Muffin ), Chai Tea (Indian Tea), and ginger tea , ginger tea with milk, how to make adrak wali chai.