Chai Iced Tea

Chai Iced Tea
You can never have too many beverage recipes, so give Chai Iced Tean a try. This recipe serves 6. This recipe covers 1% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 1g of protein, 1g of fat, and a total of 97 calories. A mixture of cream soda, chai tea bags, vanilla-flavored cream soda, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes approximately 1 hour and 5 minutes. It is a good option if you're following a gluten free and vegetarian diet.

Instructions

1
Chill glasses in freezer several hours before serving.
2
Steep tea bags in hot water 3 to 5 minutes.
Ingredients you will need
Tea BagTea Bag
WaterWater
3
Remove bags. Stir vanilla and brown sugar into tea until sugar is dissolved. Stir in all remaining ingredients except cinnamon sticks. Refrigerate at least 1 to 2 hours to blend flavors.
Ingredients you will need
Cinnamon StickCinnamon Stick
Brown SugarBrown Sugar
VanillaVanilla
SugarSugar
TeaTea
4
Serve over ice.
Ingredients you will need
IceIce
5
Garnish with cinnamon stick.
Ingredients you will need
Cinnamon StickCinnamon Stick
DifficultyHard
Ready In1 h, 5 m.
Servings6
Health Score0
Magazine