Carrot Potato Casserole

Name: Carrot Potato Casserole
Prep time: 1 h 30 min
Cook time: 1 h 30 min
Total time: 1 h 30 min
Yield: 8
Cuisine: Global
Ingredients: 3 Tbsps butter; 237 milliliters grated carrots; 3 Tbsps all-purpose flour; 355 milliliters milk; 2 Tbsps grated onion; 0 teaspoons pepper; 710 milliliters grated peeled uncooked potatoes; 1 teaspoon salt; 113 grams cup shredded cheddar cheese, divided

Carrot Potato Casserole requires about 1 hour and 30 minutes from start to finish. For 40 cents per serving, you get It is a good option if you're following a lacto ovo vegetarian diet. Sweet Potato and Carrot Casserole, Sweet Potato-Carrot Casserole, and Tuber Toss (Potato, Sweet Potato and Carrot) are very similar to this recipe.

Instructions

In a large saucepan, melt butter over medium heat.

Ingredients you will need

Butter

Equipment you will use

Sauce Pan

Whisk in the flour, salt and pepper until smooth. Gradually stir in milk. Bring to a boil; cook and stir for 2 minutes or until thickened. Reduce heat; add 1/2 cup cheese, stirring until melted.

Ingredients you will need

Salt And Pepper