Cardamom-flavored Dark Chocolate Soufflé

Name: Cardamom-flavored Dark Chocolate Soufflé
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Global
Ingredients: 1 Tbsp butter for the molds; 3 Tbsps blond cane sugar; 80 grams dark chocolate 70 to 73 % cocoa, preferably Valrhona; 2 Tbsps cornstarch; 3 x eggs, yolks and whites separated; 5 x green cardamom pods; 59 milliliters heavy cream; 3 Tbsps sugar to coat the molds; 1 x vanilla bean; 59 milliliters whole milk

Cardamom-flavored Dark Chocolate Soufflé might be just the main course you are searching for. This recipe serves 2. This recipe covers 26% of your daily requirements of vitamins and minerals. One serving contains 538 calories, 18g of protein, and 30g of fat. If you have butter, vanilla bean, cornstarch, and a few other ingredients on hand, you can make it. To use up the cocoa you could follow this main course with the BB Mondays: Cocoa Brownies as a dessert. It is a good option if you're following a gluten free and vegetarian diet.