Caraway Rolls

Name: Caraway Rolls
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 24
Cuisine: Global
Ingredients: 14 grams packages each) active dry yeast; 1 teaspoons baking soda; 1 Tbsp butter, melted; 2 Tbsps caraway seeds; 454 grams cups 4% cottage cheese; 2 eggs, beaten; 1 liters all-purpose flour; 3 teaspoons salt; 59 milliliters sugar; 118 milliliters warm water (110° to 115°)

The recipe Caraway Rolls can be made in roughly 35 minutes. This lacto ovo vegetarian recipe serves 24. One serving contains 125 calories, 5g of protein, and 2g of fat. Not Head to the store and pick up active yeast, cottage cheese, flour, and a few other things to make it today. It works well as a very affordable bread. If you like this recipe, take a look at these similar recipes: Venison on Caraway Rolls, Caraway Rye Rolls, and Potato Rolls with Caraway Salt.

Instructions

In a large bowl, dissolve yeast in water.

Ingredients you will need

Water

Yeast

Equipment you will use

Bowl

Add caraway seeds. In a small saucepan, heat cottage cheese until lukewarm; add baking soda and mix well. Stir into yeast mixture.

Ingredients you will need

Cottage Cheese

Caraway Seeds

Baking Soda

Yeast

Equipment you will use

Sauce Pan

Add sugar, salt and eggs; mix well. Gradually stir in enough flour to form a soft dough Cover and let rise in a warm place until doubled, about 1 hour. Stir down.

Ingredients you will need

Dough