California Halibut Bake
California Halibut Bake might be a good recipe to expand your main course recipe box. This recipe serves 6. One serving contains 334 calories, 25g of protein, and 20g of fat. From preparation to the plate, this recipe takes approximately 35 minutes. A mixture of halibut fillets, parmesan cheese, mayonnaise, and a handful of other ingredients are all it takes to make this recipe so delicious. To use up the cream you could follow this main course with the Blueberry Ice Cream as a dessert.
Instructions
Heat oven to 425 degrees F.
Place fish in 15x10x1-inch pan.
Mix all remaining ingredients except bread crumbs; spoon over fish.
Bake 20 to 25 minutes or until top is golden brown and fish flakes easily with fork.