Béarnaise Butter
Béarnaise Butter might be just the side dish you are searching for. One portion of this dish contains roughly 2g of protein, 92g of fat, and a total of 837 calories. This recipe serves 2. A mixture of butter, pickled shallots, pepper, and a handful of other ingredients are all it takes to make this recipe so flavorful. It is a good option if you're following a gluten free, primal, and vegetarian diet. From preparation to the plate, this recipe takes roughly 45 minutes.
Instructions
Beat butter, minced Pickled Shallots, chopped tarragon, and freshly ground pepper at medium speed with an electric mixer until combined. Spoon butter onto plastic wrap; roll tightly, forming a log.
Serve immediately, or chill until ready to serve. Store in refrigerator up to 2 weeks.