Buttered Hominy

Buttered Hominy
Buttered Hominy might be just the side dish you are searching for. This gluten free, primal, and vegetarian recipe serves 12. One portion of this dish contains approximately 2g of protein, 2g of fat, and a total of 77 calories. If you have butter, cumin seed, salt and pepper, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 45 minutes.

Instructions

1
In a 12- to 14-inch frying pan over high heat, stir butter with cumin seed until butter melts.
Ingredients you will need
Cumin SeedsCumin Seeds
ButterButter
Equipment you will use
Frying PanFrying Pan
2
Add hominy. Stir hominy often until hot, about 5 minutes. Season to taste with salt and pepper.
Ingredients you will need
Salt And PepperSalt And Pepper
HominyHominy
3
Pour into a serving bowl.
Equipment you will use
BowlBowl
DifficultyMedium
Ready In45 m.
Servings12
Health Score6
Magazine