Butter Pecan Ice Cream

You can never have too many dessert recipes, so give Butter Pecan Ice Cream a try. This recipe serves 20. Watching your figure? This gluten free and vegetarian recipe has 134 calories, 3g of protein, and 6g of fat per serving. This recipe covers 3% of your daily requirements of vitamins and minerals. A mixture of evaporated milk, butter, pecans, and a handful of other ingredients are all it takes to make this recipe so yummy. It can be enjoyed any time, but it is especially good for Summer. From preparation to the plate, this recipe takes about 45 minutes.