Buffalo Chicken Wraps
Buffalo Chicken Wraps might be just the main course you are searching for. This recipe serves 8. One serving contains 538 calories, 24g of protein, and 31g of fat. This recipe covers 20% of your daily requirements of vitamins and minerals. Not Head to the store and pick up bacon strips, ranch salad dressing, lettuce leaves, and a few other things to make it today. From preparation to the plate, this recipe takes around 30 minutes. It is a good option if you're following a dairy free diet.
Instructions
In a large skillet, bring chicken and 1/2 cup buffalo wing sauce to a boil. Reduce heat; cover and simmer for 10-12 minutes or until meat is no longer pink.
Remove from the heat; cool slightly. Shred chicken with two forks.
Place a lettuce leaf on each tortilla; spoon about 1/2 cup chicken mixture down the center. Top with bacon and green pepper.
Drizzle with ranch dressing and remaining buffalo wing sauce; roll up.