Buckwheat Blini

Name: Buckwheat Blini
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 42
Cuisine: Eastern European, European
Ingredients: 7 grams package active dry yeast; 118 milliliters buckwheat flour; 59 milliliters butter, cut into pieces; 42 servings Melted butter; 2 larges eggs, lightly beaten; 118 milliliters all-purpose flour; 0 teaspoons salt; 2 Tbsps sugar; 237 milliliters whole milk

Buckwheat Blini might be just the morn meal you are searching for. One portion of this dish contains around 1g of protein, 6g of fat, and a total of 64 calories. This recipe serves 42. This recipe covers 1% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 45 minutes. A mixture of flour, eggs, butter, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It is a good option if you're following a vegetarian diet. It is a very reasonably priced recipe for fans of Eastern European food.

Instructions

Whisk together first 5 ingredients in a large bowl.

Equipment you will use

Whisk

Bowl

Heat milk and butter in a saucepan over low heat; stir until butter melts and thermometer registers 11

Ingredients you will need

Butter

Milk

Equipment you will use

Kitchen Thermometer

Sauce Pan

Pour warm milk mixture into flour mixture, and whisk until smooth. Cover with plastic wrap, and let rise in a warm place, free from drafts, until doubled in volume (1 to 1 1/2 hours).

Ingredients you will need

All Purpose Flour

Milk

Wrap

Equipment you will use

Plastic Wrap

Whisk

Whisk buckwheat batter to deflate; whisk in eggs.

Ingredients you will need

Buckwheat

Egg

Equipment you will use

Whisk

Heat griddle or large skillet over medium heat, and brush lightly with melted butter. Working in batches, spoon 1 tablespoon batter onto griddle, spacing at least 2 inches apart. Cook until bubbles form on top and begin to pop, about 1 to 2 minutes. Turn blini; cook 1 minute or until golden brown on bottom. Cover with foil, and keep warm while cooking remaining blini.

Ingredients you will need

Butter

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