Brunchtime Salad with Creamy Raspberry Vinaigrette

Brunchtime Salad with Creamy Raspberry Vinaigrette
Brunchtime Salad with Creamy Raspberry Vinaigrette is a gluten free, primal, and vegetarian recipe with 4 servings. One serving contains 204 calories, 4g of protein, and 10g of fat. This recipe covers 8% of your daily requirements of vitamins and minerals. If you have slivered almonds, raspberries, yogurt, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 15 minutes.

Instructions

1
Arrange salad mix on a serving platter. Arrange the pre-cut fruit atop the salad greens.
Ingredients you will need
Mixed GreensMixed Greens
FruitFruit
2
For the dressing, combine Italian dressing, yogurt, and thawed raspberries in a blender and puree until smooth.
Ingredients you will need
Italian DressingItalian Dressing
RaspberriesRaspberries
YogurtYogurt
Equipment you will use
BlenderBlender
3
Spoon desired amount of dressing over salad and garnish with slivered almonds.
Ingredients you will need
Slivered AlmondsSlivered Almonds

Equipment

DifficultyEasy
Ready In15 m.
Servings4
Health Score4
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