Brown Sugar Grilled Plums with Lemon Sorbet

Brown Sugar Grilled Plums with Lemon Sorbet
Brown Sugar Grilled Plums with Lemon Sorbet might be just the side dish you are searching for. This recipe makes 4 servings with 266 calories, 3g of protein, and 7g of fat each. This recipe covers 4% of your daily requirements of vitamins and minerals. The Fourth Of July will be even more special with this recipe. A mixture of brown sugar, plums, lemon sorbet, and a handful of other ingredients are all it takes to make this recipe so flavorful. It is a good option if you're following a gluten free and vegetarian diet. From preparation to the plate, this recipe takes around 10 minutes.

Instructions

1
Watch how to make this recipe.
2
Coat an outdoor grill or stove-top grill pan with cooking spray and preheat to medium-high.
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Cooking SprayCooking Spray
Equipment you will use
Grill PanGrill Pan
StoveStove
GrillGrill
3
In a small bowl, whisk together melted butter, brown sugar and cinnamon.
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Brown SugarBrown Sugar
CinnamonCinnamon
ButterButter
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WhiskWhisk
BowlBowl
4
Brush mixture all over flesh side of plums. Grill plums, flesh side down, 5 minutes, until soft.
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PlumPlum
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GrillGrill
5
Serve plums with lemon sorbet.
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Lemon SorbetLemon Sorbet
PlumPlum
6
Garnish with candied peanuts and mint, if desired.
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PeanutsPeanuts
MintMint
DifficultyEasy
Ready In10 m.
Servings4
Health Score1
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