Brown-Sugar Angel Food Cake

Name: Brown-Sugar Angel Food Cake
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 10
Cuisine: Mexican
Ingredients: 296 milliliters sifted cake flour (not self-rising); 10 servings caramel ice cream; 2 teaspoons cream of tartar; 14 larges egg whites; 355 milliliters light-brown sugar

Brown-Sugar Angel Food Cake might be just the dessert you are searching for. This recipe covers 4% of your daily requirements of vitamins and minerals. This recipe makes 10 servings with 306 calories, 7g of protein, and 0g of fat each. From preparation to the plate, this recipe takes approximately 45 minutes. Mother's Day will be even more special with this recipe. This recipe is typical of Mexican cuisine. Head to the store and pick up cake flour, caramel ice cream, cream of tartar, and a few other things to make it today.

Ingredients

Servings:

296milliliters

sifted cake flour (not self-rising)10servings

caramel ice cream 2teaspoons

cream of tartar 14larges

egg whites 355milliliters

light-brown sugar

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Pinot Noir, Riesling, and Sparkling rosé are great choices for Mexican. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. The Stoltz Organic Pinot Noir with a 5 out of 5 star rating seems like a good match. It costs about 26 dollars per bottle.