Brown Rice And Greens Soup With Turkey Sausage

Name: Brown Rice And Greens Soup With Turkey Sausage
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 1 medium carrot, chopped; 1 celery stalk, chopped; 2 liters low-salt vegetable or chicken broth; 2 teaspoons cumin seeds; 2 garlic cloves, finely chopped; 227 grams ground turkey sausage; 227 grams Swiss chard or kale, center ribs and stems removed, roughly chopped; 6 servings Kosher salt; 2 Tbsps fresh lemon juice; 3 Tbsps olive oil; 1 onion, finely chopped; 1 teaspoons crushed red pepper flakes; 237 milliliters long- or short-grain brown rice; 227 grams spinach, roughly chopped

Brown Rice And Greens Soup With Turkey Sausage is a gluten free and dairy free recipe with 6 servings. One serving contains 311 calories, 17g of protein, and 10g of fat. This recipe covers 33% of your daily requirements of vitamins and minerals. Head to the store and pick up cumin seeds, kosher salt, short-grain brown rice, and a few other things to make it today. To use up the kosher salt you could follow this main course with the Low Fat Crumbs Cake (Kosher-Dairy) as a dessert. It will be a hit at your Autumn event. It works well as a rather inexpensive main course. From preparation to the plate, this recipe takes around 45 minutes.