Brookville Hotel Sweet and Sour Coleslaw

Brookville Hotel Sweet and Sour Coleslaw
Brookville Hotel Sweet and Sour Coleslaw might be just the side dish you are searching for. This recipe covers 10% of your daily requirements of vitamins and minerals. Watching your figure? This gluten free and vegetarian recipe has 254 calories, 2g of protein, and 15g of fat per serving. This recipe serves 6. A mixture of distilled vinegar, sugar, salt, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It will be a hit at your The Fourth Of July event. From preparation to the plate, this recipe takes about 2 hours and 30 minutes.

Instructions

1
Stir cream, sugar, vinegar, and salt together in a bowl until sugar and salt have dissolved; cover and refrigerate dressing for 30 minutes to blend flavors.
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VinegarVinegar
CreamCream
SugarSugar
SaltSalt
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BowlBowl
2
Pour dressing over cabbage in a bowl, toss to combine, and refrigerate until thoroughly chilled, at least 2 hours.
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CabbageCabbage
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BowlBowl

Equipment

DifficultyExpert
Ready In2 hrs, 30 m.
Servings6
Health Score6
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