Broccoli With Five-Spice Tofu

Name: Broccoli With Five-Spice Tofu
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 4
Cuisine: Global
Ingredients: 1 teaspoons anise seed, crushed; 454 grams broccoli; 2 teaspoons brown sugar; 2 mediums carrots, shredded (or julienned); 1 teaspoons chili paste with garlic; 1 small cinnamon stick; 1 Tbsp cornstarch; 59 milliliters dried shiitake mushroom; 227 grams extra firm tofu; 1 teaspoons chinese five spice powder; 4 teaspoons minced fresh ginger; 4 mediums garlic cloves, minced; 3 Tbsps low sodium soy sauce; 4 teaspoons olive oil; 59 milliliters scallions, chopped; 296 milliliters vegetable broth

Need a gluten free and vegan side dish? Broccoli With Five-Spice Tofu could be an amazing recipe to try. One portion of this dish contains approximately 9g of protein, 6g of fat, and a total of 166 calories. This recipe serves 4. If you have anise seed, extra tofu, soy sauce, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 40 minutes.