Broccoli Fettuccine Alfredo

Name: Broccoli Fettuccine Alfredo
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 8
Cuisine: Mediterranean, Italian, European
Ingredients: 454 grams frozen broccoli florets; 4 Tbsps butter; 454 grams dry fettuccine; 4 Tbsps all-purpose flour; 1 clove garlic; 710 milliliters milk; 0 teaspoons nutmeg; 237 milliliters grated parmesan; 8 servings to taste salt & pepper

Broccoli Fettuccine Alfredo might be just the main course you are searching for. This recipe serves 8. One serving contains 407 calories, 17g of protein, and 15g of fat. This recipe covers 21% of your daily requirements of vitamins and minerals. If you have broccoli florets, butter, milk, and a few other ingredients on hand, you can make it. To use up the milk you could follow this main course with the Milky Way Brownie Bites as a dessert. It is a very reasonably priced recipe for fans of Mediterranean food. From preparation to the plate, this recipe takes around 25 minutes.