Broccoli Casserole

Name: Broccoli Casserole
Prep time: 41 min
Cook time: 41 min
Total time: 41 min
Yield: 5
Cuisine: Global
Ingredients: 473 milliliters breadcrumbs; 567 grams cups raw broccoli, blanched OR 2 packages frozen chopped broccoli, cooked and drained; 4 Tbsps butter; 237 milliliters fresh sliced button mushrooms; 2 eggs, lightly beaten; 1 Tbsp flour; 237 milliliters mayonnaise; 118 milliliters milk; 5 servings Salt & pepper to taste; 237 milliliters grated sharp cheddar; 118 milliliters chicken or vegetable broth

Broccoli Casserole might be just the main course you are searching for. This recipe makes 5 servings with 737 calories, 19g of protein, and 55g of fat each. This recipe covers 28% of your daily requirements of vitamins and minerals. A mixture of breadcrumbs, broccoli, mayonnaise, and a handful of other ingredients are all it takes to make this recipe so tasty. To use up the breadcrumbs you could follow this main course with the Apple Strudel as a dessert. From preparation to the plate, this recipe takes approximately 41 minutes. It can be enjoyed any time, but it is especially good for Autumn.