Broccoli Casserole
Broccoli Casserole might be a good recipe to expand your side dish recipe box. One serving contains 350 calories, 8g of protein, and 33g of fat. This recipe serves 10. This recipe covers 12% of your daily requirements of vitamins and minerals. Autumn will be even more special with this recipe. A mixture of eggs, sleeve ritz crackers, pepper, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes about 45 minutes.
Instructions
Preheat oven to 350F. Mist a 9-by-13-inch baking dish with cooking spray.
Steam broccoli until crisp-tender, 7 minutes.
Transfer to a bowl of ice water.
Mix soup, eggs, mayonnaise, cheese, butter and pepper in a saucepan and cook over medium-low heat, stirring constantly, until melted and combined.
Drain broccoli; spread evenly in baking dish.
Pour cheese mixture on top.