Broccoli Beef With Water Chestnuts And Jasmine Rice
This recipe serves 3. One serving contains 550 calories, 56g of protein, and 21g of fat. It is a good option if you're following a gluten free and dairy free diet. From preparation to the plate, this recipe takes about 1 minutes. A mixture of flank steak, soy sauce, cornstarch, and a handful of other ingredients are all it takes to make this recipe so tasty.