Brisket Rub

Name: Brisket Rub
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Jewish
Ingredients: 59 milliliters black pepper; 2 Tbsps chili powder; 2 Tbsps garlic powder; 2 Tbsps garlic salt; 2 teaspoons ground red pepper; 59 milliliters kosher salt; 2 Tbsps onion powder; 177 milliliters paprika; 59 milliliters sugar

Brisket Rub might be a good recipe to expand your marinade recipe box. One portion of this dish contains approximately 2g of protein, 2g of fat, and a total of 72 calories. This gluten free and vegan recipe serves 8. It can be enjoyed any time, but it is especially good for Hanukkah. It is a very reasonably priced recipe for fans of Jewish food. A mixture of garlic salt, ground pepper, garlic powder, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes about 45 minutes.