Brie and Nutella Grilled Cheese

Brie and Nutella Grilled Cheese
Brie and Nutella Grilled Cheese might be just the main course you are searching for. This recipe serves 2. One portion of this dish contains roughly 23g of protein, 30g of fat, and a total of 715 calories. If you have nutella, butter, crusty bread, and a few other ingredients on hand, you can make it. To use up the nutella you could follow this main course with the Nutella Crepes as a dessert. It can be enjoyed any time, but it is especially good for The Fourth Of July. It is a good option if you're following a vegetarian diet.

Instructions

1
Melt one third of butter in a large non-stick skillet over medium heat until foaming subsides.
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ButterButter
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Frying PanFrying Pan
2
Add all four bread slices and cook, swirling occasionally, until pale golden brown on bottom side, about 2 minutes.
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BreadBread
3
Transfer to a cutting board toasted-side-up.
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Cutting BoardCutting Board
4
Place one cheese slice on top of one two slices of bread.
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CheeseCheese
BreadBread
5
Spread Nutella evenly between two remaining slices. Close sandwich, with both toasted sides facing inwards.
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Chocolate Hazelnut SpreadChocolate Hazelnut Spread
SpreadSpread
6
Melt one more piece of butter in the skillet and reduce heat to medium low.
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ButterButter
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Frying PanFrying Pan
7
Add sandwich and cook, swirling occasionally, until deep, even golden brown, about 5 minutes.
8
Remove sandwich using a flexible metal spatula.
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SpatulaSpatula
9
Add the remaining butter. Return sandwich to skillet cooked-side up. Cook, swirling occasionally, until second side is deep, even golden brown and cheese is thoroughly melted, about 5 minutes.
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ButterButter
CheeseCheese
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Frying PanFrying Pan
10
Serve immediately.
DifficultyEasy
Ready In12 m.
Servings2
Health Score11
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