Braised Chicken and Chayote Recipe

Name: Braised Chicken and Chayote Recipe
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 3
Cuisine: Global
Ingredients: 1 teaspoon freshly ground black pepper; 4 bone-in, skin-on chicken thighs (about 1 pound total); 454 grams medium large-dice chayotes (about; 2 teaspoons kosher salt; 1 lemon; 158 milliliters low-sodium chicken broth or water; 1 Tbsp olive oil; 2 teaspoons dried oregano

Braised Chicken and Chayote Recipe might be just the main course you are searching for. This recipe makes 3 servings with 510 calories, 34g of protein, and 37g of fat each. This recipe covers 22% of your daily requirements of vitamins and minerals. Head to the store and pick up kosher salt, skin-on chicken thighs, olive oil, and a few other things to make it today. To use up the kosher salt you could follow this main course with the Low Fat Crumbs Cake (Kosher-Dairy) as a dessert. It is a good option if you're following a gluten free, dairy free, and primal diet. From preparation to the plate, this recipe takes about 45 minutes.