Bonnie’s Oatmeal Peanut Butter Cookies

Name: Bonnie’s Oatmeal Peanut Butter Cookies
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 36
Cuisine: Global
Ingredients: 1 teaspoon baking powder; 1 teaspoons baking soda; 177 milliliters Canola oil (I used regular vegetable oil); 1 teaspoon cinnamon; 158 milliliters chopped cranberries (or chocolate chips); 2 larges eggs; 118 milliliters granulated sugar; 237 milliliters dark brown sugar (I used light); 473 milliliters old fashioned oats; 177 milliliters peanut butter; 36 servings Bonnies Peanut Butter Oatmeal Rounds; 1 teaspoons salt; 1 Tbsp vanilla; 158 milliliters chopped walnuts (or any other nut); 237 milliliters whole wheat pastry flour

You can never have too many dessert recipes, so give Bonnie’s Oatmeal Peanut Butter Cookies From preparation to the plate, this recipe takes roughly 45 minutes. It is a good option if you're following a dairy free and vegetarian diet.

Instructions

Preheat oven to 375 and have ready a couple of ungreased baking sheets.Beat together oil & peanut butter — I did this with a spoon rather.

Ingredients you will need

Peanut Butter

Cooking Oil

Equipment you will use

Baking Sheet

Oven

Add sugars, baking powder,soda, salt & cinnamon. Beat in eggs & vanilla. Stir in flour; then stir in oats, cranberriesand nuts.Drop by rounded teaspoonfuls’ or level tablespoons onto the ungreased baking sheets and bake at 375 for 8-10 minutes or until lightly browned.I haven’t baked all my dough yet, but the yield is probably around 36 cookies.

Ingredients you will need

Baking Powder