Bok Choy With Thai-Style Dressing

Name: Bok Choy With Thai-Style Dressing
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 4
Cuisine: Global
Ingredients: 680 grams bok choy; 1 Tbsp fresh ginger, grated finely (about 1in piece); 2 garlic cloves, very finely chopped; 2 Tbsps light soy sauce; 1 red chili pepper, seeded and finely diced; 1 teaspoon salt; 1 Tbsp sunflower oil; 2 teaspoons thai fish sauce (nam pla)

Bok Choy With Thai-Style Dressing might be just the side dish you are searching for. Watching your figure? This gluten free, dairy free, and pescatarian recipe has 68 calories, 4g of protein, and 4g of fat per serving. This recipe covers 19% of your daily requirements of vitamins and minerals. This recipe serves 4. Head to the store and pick up bok choy, salt, thai fish sauce, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 15 minutes.