Boiled Christmas Cake

Name: Boiled Christmas Cake
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 10
Cuisine: Global
Ingredients: 50 grams blanched almonds; 2 Tbsps brandy; 175 grams cup brown sugar; 180 grams butter; 500 grams 2¾ cups dried mixed fruit; 3 eggs, beaten; 1 teaspoon ground cinnamon; 1 teaspoon mixed spice; 300 grams cups self-raising (self-rising) flour, sifted; 250 milliliters cup water

Boiled Christmas Cake might be just the dessert you are searching for. This recipe makes 10 servings with 521 calories, 7g of protein, and 19g of fat each. This recipe covers 7% of your daily requirements of vitamins and minerals. A mixture of butter, ground cinnamon, brown sugar, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It is perfect for Christmas. From preparation to the plate, this recipe takes approximately 45 minutes. It is a good option if you're following a vegetarian diet.