Blushing Pears
You can never have too many side dish recipes, so give Blushing Pears a try. This recipe serves 4. Watching your figure? This gluten free and dairy free recipe has 284 calories, 4g of protein, and 1g of fat per serving. This recipe covers 4% of your daily requirements of vitamins and minerals. Head to the store and pick up pears, jell-o raspberry flavor gelatin, cool whip whipped topping, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 30 minutes.
Instructions
Mix gelatin mixes and water in Dutch oven. Bring to boil on medium-high heat; cook 2 min. or until gelatin is completely dissolved, stirring frequently.
Add pears; partially cover pan with lid. Simmer on medium-low heat 20 min. or just until pears are tender, stirring after 10 min.
Remove pears from liquid; discard pear liquid or reserve for another use. (See tip.)
Serve topped with COOL WHIP.