Blushing Pears

Blushing Pears
You can never have too many side dish recipes, so give Blushing Pears a try. This recipe serves 4. Watching your figure? This gluten free and dairy free recipe has 284 calories, 4g of protein, and 1g of fat per serving. This recipe covers 4% of your daily requirements of vitamins and minerals. Head to the store and pick up pears, jell-o raspberry flavor gelatin, cool whip whipped topping, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 30 minutes.

Instructions

1
Mix gelatin mixes and water in Dutch oven. Bring to boil on medium-high heat; cook 2 min. or until gelatin is completely dissolved, stirring frequently.
Ingredients you will need
GelatinGelatin
WaterWater
Equipment you will use
Dutch OvenDutch Oven
2
Add pears; partially cover pan with lid. Simmer on medium-low heat 20 min. or just until pears are tender, stirring after 10 min.
Ingredients you will need
PearPear
Equipment you will use
Frying PanFrying Pan
3
Remove pears from liquid; discard pear liquid or reserve for another use. (See tip.)
Ingredients you will need
PearPear
4
Serve topped with COOL WHIP.
DifficultyNormal
Ready In30 m.
Servings4
Health Score2
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