Blueberry Clafouti

Blueberry Clafouti
Blueberry Clafouti might be just the dessert you are searching for. This recipe serves 8. One serving contains 213 calories, 6g of protein, and 7g of fat. This recipe covers 7% of your daily requirements of vitamins and minerals. If you have flour, granulated sugar, milk, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 49 minutes. It is a good option if you're following a vegetarian diet.

Instructions

1
Preheat oven to 37
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OvenOven
2
Place blueberries in an 8-inch square baking dish coated with cooking spray.
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Cooking SprayCooking Spray
BlueberriesBlueberries
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Baking PanBaking Pan
3
Lightly spoon flour into dry measuring cups; level with a knife.
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All Purpose FlourAll Purpose Flour
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Measuring CupMeasuring Cup
KnifeKnife
4
Combine flour, milk, and next 4 ingredients in a bowl; stir with a whisk until well blended. Scrape seeds from vanilla bean, and stir seeds into milk mixture. Discard bean, or reserve for another use.
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Vanilla BeanVanilla Bean
All Purpose FlourAll Purpose Flour
SeedsSeeds
MilkMilk
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WhiskWhisk
BowlBowl
5
Let milk mixture stand 5 minutes.
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MilkMilk
6
Pour milk mixture over fruit; sprinkle with almonds.
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AlmondsAlmonds
FruitFruit
MilkMilk
7
Bake at 375 for 41 minutes or until clafouti is set to the touch in center.
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OvenOven
8
Let stand 10 minutes.
9
Sprinkle with powdered sugar just before serving.
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Powdered SugarPowdered Sugar
DifficultyHard
Ready In49 m.
Servings8
Health Score3
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