Blueberry Cheesecake Muffins

Name: Blueberry Cheesecake Muffins
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 6
Cuisine: Global
Ingredients: 1 teaspoons almond extract; 3 teaspoons baking powder; 237 milliliters blueberries (i like canned or frozen wild blueberries); 59 milliliters melted butter; 2 eggs; 355 milliliters all-purpose flour; 79 milliliters plain yogurt; 158 milliliters ricotta cheese; 1 teaspoons salt; 79 milliliters sugar, plus; 1 teaspoons vanilla extract

Blueberry Cheesecake Muffins might be just the morn meal you are searching for. One serving contains 319 calories, 9g of protein, and 13g of fat. This recipe serves 6. This recipe covers 10% of your daily requirements of vitamins and minerals. Head to the store and pick up sugar, salt, vanillan extract, and a few other things to make it today. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes about 35 minutes.