Blue Cheese Cornbread

Name: Blue Cheese Cornbread
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 4
Cuisine: Southern
Ingredients: 57 grams 1/2 cup crumbled blue cheese; 241 grams box jiffy corn muffin mix; 1 egg; 2 green onions; 79 milliliters milk; 1 teaspoon pepper

Blue Cheese Cornbread might be just the Southern recipe you are searching for. One serving contains 333 calories, 9g of protein, and 13g of fat. This recipe covers 11% of your daily requirements of vitamins and minerals. This recipe serves 4. A mixture of cheese, jiffy corn muffin mix, milk, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes approximately 40 minutes.

Ingredients

Servings:

57grams

1/2 cup crumbled blue cheese 241grams

box jiffy corn muffin mix 1

egg 2

green onions 79milliliters

milk 1teaspoon

pepper

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Riesling, Sparkling Wine, and Zinfandel are my top picks for Southern. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. The Bully Hill Vineyards Dry Riesling with a 5 out of 5 star rating seems like a good match. It costs about 14 dollars per bottle.