Blood-Orange Punch

Name: Blood-Orange Punch
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 5 dashes bitters; 1 blood orange, or orange, cut into 1/4-inch-thick wedges and frozen; 1 kilograms bottles each) blood-orange juice, chilled; 227 grams light rum, such as appletons; 3 Tbsps fresh lime juice; 1 kilograms cans each) natural orange soda, such as san pellegrino aranciata, chilled

Blood-Orange Punch might be just the beverage you are searching for. This recipe makes 8 servings with 210 calories, 2g of protein, and 1g of fat each. This recipe covers 10% of your daily requirements of vitamins and minerals. Head to the store and pick up bitters, blood orange, rum, and a few other things to make it today. From preparation to the plate, this recipe takes around 45 minutes. It is a good option if you're following a gluten free, primal, and vegan diet.