Blackberry Syrup

Name: Blackberry Syrup
Prep time: 14 min
Cook time: 14 min
Total time: 14 min
Yield: 40
Cuisine: Global
Ingredients: 946 milliliters blackberry juice; 57 grams 1/3 package powdered pectin (optional); 946 milliliters white sugar

Blackberry Syrup might be just the hor d'oeuvre you are searching for. This recipe makes 40 servings with 93 calories, 0g of protein, and 0g of fat each. This recipe covers 1% of your daily requirements of vitamins and minerals. Head to the store and pick up blackberry juice, powdered pectin, sugar, and a few other things to make it today. It is a good option if you're following a gluten free and vegan diet. From preparation to the plate, this recipe takes approximately 14 minutes.