Blackberry Cobbler

Name: Blackberry Cobbler
Prep time: 55 min
Cook time: 55 min
Total time: 55 min
Yield: 8
Cuisine: Southern
Ingredients: 186 milliliters raspberry or apple juice; 2 teaspoons baking powder; 288 grams fresh or frozen blackberries; 57 grams butter, softened; 125 grams all-purpose flour; 122 milliliters milk; 100 grams sugar; 8 servings Ice cream or whipped cream, optional

Blackberry Cobbler is a dessert that serves 8. One portion of this dish contains roughly 3g of protein, 8g of fat, and a total of 207 calories. This recipe covers 6% of your daily requirements of vitamins and minerals. A mixture of apple juice, baking powder, flour, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes around 55 minutes.

Instructions

In a small bowl, cream butter and sugar until light and fluffy.

Ingredients you will need

Butter

Cream

Sugar

Equipment you will use

Bowl

Combine flour and baking powder; add to creamed mixture alternately with milk just until moistened.

Ingredients you will need

Baking Powder

All Purpose Flour

Milk

Pour into a greased 1-1/2-qt. baking pan.

Equipment you will use

Baking Pan

Sprinkle with blackberries.

Ingredients you will need

Blackberries

Pour juice over all.

Ingredients you will need

Juice

Bake at 350° for 45-50 minutes or until golden brown.

Equipment you will use

Oven

Serve warm; top with ice cream or cream if desired.

Ingredients you will need

Ice Cream

Cream

Equipment

Bowl

Baking Pan

Oven

Ingredients

Servings:

186milliliters

raspberry or apple juice 2teaspoons

baking powder 288grams

fresh or frozen blackberries 57grams

butter, softened 125grams

all-purpose flour 122milliliters

milk 100grams

sugar 8servings

Ice cream or whipped cream, optional

Recommended wine: Cream Sherry, Sparkling Wine, Port, Riesling, Moscato Dasti, Zinfandel

Cobbler on the menu? Try pairing with Cream Sherry, Sparkling Wine, and Port. A common wine pairing rule is to make sure your wine is sweeter than your food. Delicate desserts go well with Moscato d'Asti, nutty desserts with cream sherry, and caramel or chocolate desserts pair well with port. The Iron Horse Wedding Cuvee with a 4.1 out of 5 star rating seems like a good match. It costs about 39 dollars per bottle.

Iron Horse Wedding Cuvee

This is Iron Horse's most romantic bubbly. We describe it as dangerously, deliciously easy to drink, fruit forward, dry and elegant, with tiny bubbles and a remarkabley long finish.