Black Forest Cake

Name: Black Forest Cake
Prep time: 56 min
Cook time: 56 min
Total time: 56 min
Yield: 8
Cuisine: German, European
Ingredients: 118 milliliters cake flour; 8 servings Poached cherries (see note above); 8 servings Semisweet (plain) chocolate curls; 2 Tbs confectioners sugar; 118 milliliters Dutch-process cocoa powder; 6 eggs, at room temperature; 177 milliliters granulated sugar; 591 milliliters heavy cream; 1 teaspoon kirsch; 8 Tbs (1 stick) unsalted butter, melted and cooled to room temperature; 1 teaspoon vanilla extract; 59 milliliters water

Black Forest Cake might be just the dessert you are searching for. One serving contains 623 calories, 9g of protein, and 44g of fat. This recipe covers 12% of your daily requirements of vitamins and minerals. This recipe serves 8. valentin day will be even more special with this recipe. A mixture of confectioners' sugar, butter, kirsch, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes roughly 56 minutes.