Biscuit and Jam Shake
You can never have too many beverage recipes, so give Biscuit and Jam Shake a try. One portion of this dish contains about 13g of protein, 42g of fat, and a total of 1009 calories. This recipe serves 4. Head to the store and pick up vanillan ice cream, speculoos cookie spread, strawberries, and a few other things to make it today. From preparation to the plate, this recipe takes around 5 minutes. It is a good option if you're following a gluten free diet.
Instructions
In a blender, combine the speculoos, milk, and banana and mix until combined, 1 minute.
Add the ice cream and blend until mixed but still thick, 1 to 2 minutes.
Pour some into pint/parfait glasses alternating with dollops of preserves, creating layers. Using a long skewer, or a knife, swirl the jam into the shake, have fun with it.
Garnish with a strawberry on the edge of the glass and watch the love in your child's eyes shine.