Big Green Salad With Dates, Chicken, Smoked Almonds, Goat Chees

Name: Big Green Salad With Dates, Chicken, Smoked Almonds, Goat Chees
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 15
Cuisine: Global
Ingredients: 237 milliliters smoked salted almonds, roughly chopped; 15 servings Avocado; 340 grams chickpeas, rinsed and well drained; 340 grams kidney beans, rinsed and well drained; 3 Tbsps light vinegar, like rice vinegar or Champagne vinegar; 15 servings Cooked chicken meat, pulled off the bone; 237 milliliters dried dates, pitted and chopped in quarters; 1 small endive, chopped; 113 grams goat cheese or smoked goat cheese, crumbled; 15 servings Kosher salt and freshly cracked black pepper; 1 small head red cabbage, shredded very fine; 1 head red-leaf lettuce, shredded; 1 head romaine lettuce, shredded; 118 milliliters light oil, like very light olive or safflower oil; 6 shallots OR 1/2 red onion, finely chopped

You can never have too many main course recipes, so give Big Green Salad With Dates, Chicken, Smoked Almonds, Goat Chees a try. This recipe serves 15. This recipe covers 42% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 33g of protein, 51g of fat, and a total of 731 calories. A mixture of kidney beans, almonds, avocado, and a handful of other ingredients are all it takes to make this recipe so flavorful. It is a good option if you're following a gluten free diet. From preparation to the plate, this recipe takes approximately 45 minutes.