Berry Compote Topping

If you have about 20 minutes to spend in the kitchen, Berry Compote Topping might be a super gluten free, dairy free, lacto ovo vegetarian, and vegan recipe to try. This recipe makes 18 servings with 102 calories, 1g of protein, and 0g of fat each. This recipe covers 5% of your daily requirements of vitamins and minerals. It works well as a very reasonably priced sauce. Head to the store and pick up raspberries, cornstarch, maple syrup, and a few other things to make it today. If you like this recipe, take a look at these similar recipes: Healthy Blueberry Compote Topping, Strawberry Rhubarb Compote with Matzo Streusel Topping, and Fan Favorite Triple Berry Cheesecake Cupcakes with Sour Cream Glaze, Mixed Berry Compote, Fresh Whipped Cream, Graham Cracker Crust.