Berries with Geranium Cream

Name: Berries with Geranium Cream
Prep time: 1 d 1 h
Cook time: 1 d 1 h
Total time: 1 d 1 h
Yield: 6
Cuisine: Global
Ingredients: 369 grams cups blackberries; 227 grams 1/2 cups blueberries; 113 grams cream cheese, softened; 237 milliliters heavy cream; 59 milliliters sugar

Berries with Geranium Cream is a gluten free and vegetarian side dish. This recipe covers 7% of your daily requirements of vitamins and minerals. One portion of this dish contains about 3g of protein, 22g of fat, and a total of 282 calories. This recipe serves 6. Head to the store and pick up sugar, blueberries, cream cheese, and a few other things to make it today. From preparation to the plate, this recipe takes about 25 hours.

Instructions

Heat cream, geranium leaves, and sugar in a metal bowl set over a pot of simmering water, stirring until sugar is dissolved and cream is hot but not boiling, about 5 minutes.

Ingredients you will need

Cream