Beef Dip

Name: Beef Dip
Prep time: 5 h
Cook time: 5 h
Total time: 5 h
Yield: 6
Cuisine: Global
Ingredients: 1 bay leaf; 1 kilograms beef chuck roast; 1 teaspoon garlic powder; 3 peppercorns; 1 teaspoon rosemary; 118 milliliters soy sauce; 8 French rolls; 1 teaspoon thyme; 473 milliliters water

Beef Dip might be just the hor d'oeuvre you are searching for. This recipe makes 6 servings with 653 calories, 53g of protein, and 29g of fat each. This recipe covers 29% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 5 hours. It will be a hit at your The Super Bowl event. Head to the store and pick up bay leaf, beef chuck roast, peppercorns, and a few other things to make it today. It is a good option if you're following a dairy free diet.